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Restaurants And Health "Clean your plate!" and "Be a member of the clean-plate club!" Just about ev...

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The US government called on its people to reduce their weight.  Health experts persuaded restaurants to serve smaller portions.  The United States produced more grain than needed.  The American waistline started to expand.  
it    they    us    them  
The US government called on its people to reduce their weight  Health experts persuaded restaurants to serve smaller portions  The United States produced more grain than needed  The American waistline started to expand  
it    they    us    them  
The US government called on its people to reduce their weight  Health experts persuaded restaurants to serve smaller portions  The United States produced more grain than needed  The American waistline started to expand  
The US government recommended the amount of food a restaurant gave to a customer.  Health experts persuaded restaurants to serve smaller portions.  The United States produced more grain than needed.  The American waistline started to expand.  
most customers are calling for that  they want to win in severe competition  the American waistline in expanding  it is the regulation of the restaurant industry  
to save food  to wash the dishes  not to waste food  not to eat too much  
They work long hours.  They live from paycheck to paycheck.  They don’t want to be healthy eaters.  They want to save money for their children.  
are partly responsible for the overweight problem  ignore the government regulations on food amount  serve two to four times the amount the customers want  are partly to blame for the waste of food in America  
The US government recommended the amount of food a restaurant gave to a customer.  Health experts persuaded restaurants to serve smaller portions.  The United States produced more grain than needed.  The American waistline started to expan  
A.1) a parent or grandparent is asking the children to ______. wash dishes after meals eat all the food on their plate save food for the starving Africans reserve food for the future  
to save food.  to wash the dishes.  not to waste food.  not to eat too muc  
Why Restaurants Serve Large Portions  Income and Food Portion Sizes  Clean Your Plate  Less Food on the Plate Is Healthier  
The US government recommended the amount of food a restaurant gave to a customer.  Health experts persuaded restaurants to serve smaller portions.  The United States produced more grain than needed.  The American waistline started to expand.  
The US government recommended the mount of food a restaurant gave to a customer.  Health experts persuaded restaurants to serve smaller portions.  The United States produced more grain than needed.  The American waistline started to expand.  
it    they    us    them  

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