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麸炒时,药材与辅料的比例是

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100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
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麸炒法  土炒法  砂炒法  滑石粉炒法  蛤粉炒法  
100:10~15  100:20  100:25~30  100:30~50  100:40~50  
麸炒法  米炒法  土炒法  砂炒法  滑石粉炒法  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
麸炒  米炒  土炒  砂炒  滑石粉炒  
米炒  麸炒  砂炒  滑石粉炒  土炒  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50  
100:10~100:15  100:20  100:25~100:30  100:30~100:50  100:40~100:50